Cheesy Chicken Tortilla Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy chicken tortilla soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Chicken Tortilla Soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheesy Chicken Tortilla Soup is something which I have loved my entire life. They’re nice and they look wonderful.

Get In Touch With Our Professional Team To Find Out More About Our Range. From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Place a scoop of vegetables and a heaping tablespoon of potatoes in a large soup bowl.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy chicken tortilla soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Tortilla Soup:
  1. Make ready 1 large Chicken Breast
  2. Take 1 can Condensed Cream of Chicken soup
  3. Get 1 can Condensed Cream of Mushroom soup
  4. Make ready 1 can Cheddar Cheese soup
  5. Get 8 oz Sour Cream
  6. Make ready 1 13 cup Chicken broth
  7. Make ready 13 cup Mild enchilada sauce (canned)
  8. Get 1 can Mild Rotel tomatoes (undrained)
  9. Get 1 can Sliced black olives (drained)
  10. Prepare 1 Tortilla chips
  11. Prepare 1 Shredded cheddar cheese

Rub that chicken breast really well with the taco seasoning and then add it to a nonstick skillet with some butter. I've given detailed instructions on how to make this cheesy chicken tortilla soup in the recipe card below, but here are the basic steps: Cook and shred the chicken. Add all the ingredients into a large soup pot and stir to combine. FULL RECIPE: https://www.chelseasmessyapron.com/chicken-tortilla-soup/ Cheesy Chicken Tortilla Soup.

Instructions to make Cheesy Chicken Tortilla Soup:
  1. Boil chicken breast over medium-high heat for about 30-45 minutes. Remove from heat, drain water and let cool.
  2. In a large pot, over medium-low heat combine the soups, sour cream, tomatoes, chicken broth, enchilada sauce and black olives. Stir mixture very well.
  3. While soup is cooking, shred or dice up chicken into small pieces. Add chicken to pot.
  4. Cook until mixture is warm. Stir frequently to keep from burning the bottom of the pot.
  5. Once heated thoroughly, remove from heat. Pour into individual bowls and add bite size pieces of tortillas chips and garnish with shredded cheese.

Add all the ingredients into a large soup pot and stir to combine. FULL RECIPE: https://www.chelseasmessyapron.com/chicken-tortilla-soup/ Cheesy Chicken Tortilla Soup. Be the first to review this recipe. I perfected this recipe by "tweaking" to figure out a copycat recipe of Max and Erma's Chicken Tortilla Soup. It tastes so similar, and even if you haven't heard of Max and Erma's (it's a chain but only in certain areas), well, it's so yummy I just had to share it with the world.

So that’s going to wrap it up for this exceptional food cheesy chicken tortilla soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!