Spicy Chicken Tortilla Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken tortilla soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Get In Touch With Our Professional Team To Find Out More About Our Range. From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Pick up a ready made chicken in your supermarket, tear off the chicken and add it to a spicy tomato based soup and serve with soured cream, avocado, fresh coriander and tortilla chips.

Spicy Chicken Tortilla Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Spicy Chicken Tortilla Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Chicken Tortilla Soup:
  1. Take 2 boneless, skinless chicken breasts
  2. Make ready 2 can of Rotel
  3. Prepare 1 can black beans, rinsed & drained
  4. Get 1 can of corn
  5. Prepare 1 onion, chopped
  6. Prepare 2 cans, low-sodium chicken broth
  7. Get 1 cup water
  8. Get 1 packet of taco or chicken seasoning
  9. Get 1 bag of Tortilla chips (get the Scoops!)
  10. Prepare 1 small container of sour cream
  11. Prepare 1 bag of shredded mexican blend cheese

Once the oil is hot, add the onion and sweet peppers. In a large stock pot, heat the oil over medium-high. Place the chicken breasts, chicken thighs, and the cilantro in a large soup pot. Fill the pot up until the chicken is just covered.

Steps to make Spicy Chicken Tortilla Soup:
  1. Cook chicken
  2. Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
  3. Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
  4. Cook on high 6-7 hours or low 8-9 hours.
  5. Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
  6. Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!

Place the chicken breasts, chicken thighs, and the cilantro in a large soup pot. Fill the pot up until the chicken is just covered. Season liberally with salt and pepper. Instructions In a pan over medium heat, sauté the onion and garlic until the onion is translucent and the garlic is slightly brown. Transfer the onions and garlic into a soup pot and add the chicken broth, cooked chicken, diced tomato (with liquid), corn, vegetable oil,cayenne pepper powder, basil leaves, and cilantro.

So that is going to wrap it up for this exceptional food spicy chicken tortilla soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!