
Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Tortilla Soup is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Tortilla Soup is something which I’ve loved my entire life.
Free UK Delivery on Eligible Orders Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.
To get started with this recipe, we have to prepare a few components. You can have chicken tortilla soup using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Tortilla Soup:
- Make ready 4 cups diced chicken
- Get 1 cup uncooked rice (I use Uncle Ben's)
- Take 2 (48 oz) reduced sodium chicken broth
- Prepare 1 (4.5 oz) chopped green chilies
- Take 1 (14.5 oz) can stewed tomatoes
- Take (blended)
- Get 1 cup shredded carrots
- Take 1 (15 oz) corn drain juice
- Prepare 1⁄2 tsp salt
- Get 1⁄2 tsp pepper
- Make ready 1⁄4 tsp celery salt
- Get 1⁄4 tsp cumin
- Get 1⁄4 tsp ground coriander
- Get 1⁄4 tsp paprika
- Get 1 diced sweet onion
- Prepare 1 bunch cilantro
- Prepare 4-5 garlic cloves
- Make ready 1⁄4 stick butter
- Make ready White cheese shredded
- Make ready Strips Texas Toast Tortilla
- Make ready 1 avocado sliced
- Prepare to taste salt, pepper, garlic powder
Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Chicken Tortilla Soup This is truly the best chicken tortilla soup!
Instructions to make Chicken Tortilla Soup:
- Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
- In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
- Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
- Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
- In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!
Once the onions have softened add the garlic and jalepenos and cook for another minute. Chicken Tortilla Soup This is truly the best chicken tortilla soup! This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime. Chicken Tortilla Soup is a hearty Mexican soup that really warms the soul. Topped with fried tortilla chips, its packed with flavour and will be a great addition to your dinner rotation!
So that is going to wrap it up with this exceptional food chicken tortilla soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


