Elisa's Keto Chicken Cordon Bleu

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, elisa's keto chicken cordon bleu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Elisa's Keto Chicken Cordon Bleu is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Elisa's Keto Chicken Cordon Bleu is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have elisa's keto chicken cordon bleu using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Elisa's Keto Chicken Cordon Bleu:
  1. Prepare 3 Boneless Chicken breast
  2. Make ready 6 slices Black Forest Ham
  3. Get 2 Oz Cream Creese, softened
  4. Take 3 slices Mozarella Cheese
  5. Prepare 3 slices Swiss Cheese
  6. Prepare 2 tbsp Heavy Cream
  7. Get 2 tbsp Butter
  8. Make ready 1 tbsp Extra Virgin Olive Oil
  9. Make ready Garlic Powder and salt, for seasoning the chicken breast
Instructions to make Elisa's Keto Chicken Cordon Bleu:
  1. Season the chicken breast with the salt and garlic powder.
  2. In a pan, melt the butter and add the olive oil. Cook the chicken for about 2-3 per side on medium/high temperature.
  3. Remove the chicken and set aside.
  4. In the same pan, add the cream cheese, rest of the butter and heavy cream. On low/medium heat.
  5. After all the ingredients are well mixed and melted, add the chicken in a single layer.
  6. Top with the ham, mozzarella and Swiss cheese. And cover. Let it simmer for about 3-4 minutes in medium heat.
  7. Serve and enjoy.

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