Chicken Enchilada Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken enchilada soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Enchilada Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Enchilada Soup is something that I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can have chicken enchilada soup using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchilada Soup:
  1. Get Soup Base
  2. Prepare 1 Onion
  3. Make ready 1⁄4 cup Picked Pepper
  4. Get 1 large Hot pepper
  5. Make ready 2 can black beans
  6. Take 2 cup corn
  7. Make ready 2 tomatoes
  8. Make ready 1 can Cream of mushroom
  9. Prepare 1⁄4 cup Roasted garlic
  10. Make ready 5 cup Chicken stock
  11. Make ready 1 quart heavy cream
  12. Make ready 1 1⁄2 can tomato sauce
  13. Take 1⁄4 cup white wine
  14. Make ready 4 clove garlic (mince)
  15. Get 2 lb Chicken
  16. Take Spices / Herb
  17. Make ready 2 tbsp cayenne
  18. Make ready 3 tbsp basil
  19. Get 1 tbsp chilli powder
  20. Get 1 sea salt (to taste)
  21. Take 1 white pepper (to taste)
  22. Make ready Garnish
  23. Take 1 handful tortilla chips
  24. Take 1 handful Monterey Jack cheese

In large soup pot, sauté onion and green pepper in oil over medium-high. Add all other ingredients and mix until well blended. This one-pot comforting and filling chicken enchilada soup is a very easy recipe which is loaded with chicken, beans, corn, tomatoes, and cheese, served with tortilla strips, sour cream, and some cheddar makes this so amazing. CROCKPOT CHICKEN ENCHILADA SOUP Sauté the vegetables and seasonings for five minutes in your slow cooker (if the Crockpot model allows for searing) or in a pot.

Steps to make Chicken Enchilada Soup:
  1. Prep soup ingredients: small dice pepper, tomato, picked peper, onion. Cut chicken into small bite sized pieces.
  2. Saute chicken cuts in olive oil, season with cayenne and chilli powder, till lightly browned and juices have seeped into pan. Deglaze with wine.
  3. Remove chicken from pan. Add the rest of your ingredients and season with salt and pepper to taste
  4. Cook for 5 minutes on medium heat. Enough heat to have a light boil. Add in chicken and cook for another 10 minutes.
  5. Serve and garnish with cheese and tortilla chips

This one-pot comforting and filling chicken enchilada soup is a very easy recipe which is loaded with chicken, beans, corn, tomatoes, and cheese, served with tortilla strips, sour cream, and some cheddar makes this so amazing. CROCKPOT CHICKEN ENCHILADA SOUP Sauté the vegetables and seasonings for five minutes in your slow cooker (if the Crockpot model allows for searing) or in a pot. Transfer to slow cooker and add the diced tomatoes, tomato paste, and broth. Add the chicken portions and spoon some of the liquid over the chicken. Remove the chicken portions from the cooker with a slotted spoon.

So that’s going to wrap it up for this exceptional food chicken enchilada soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!