Tasty

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, my white chicken chili. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My White Chicken Chili is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. My White Chicken Chili is something that I have loved my whole life.

Chicken World - Order directly online or download our app and save your time! Order directly online or download our app. In a large frying pan, heat olive oil over medium heat. Add chicken and saute until cooked through.

To get started with this particular recipe, we have to first prepare a few components. You can cook my white chicken chili using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My White Chicken Chili:

1. Get 2 cloves garlic minced
2. Get Kosher salt
3. Make ready 1 tbsp olive oil
4. Make ready 3 boneless skinless chicken breast or tenders (shredded)
5. Get 4 slices bacon (cooked then chopped)
6. Get 5 cups low sodium chicken broth or chicken soup base
7. Get 1 cup jalapenos minced (I use Mezzetta)
8. Make ready 1 cup Great Northern beans canned (drained) or cooked
9. Make ready 1 (4.5 oz) can green chilies
10. Take ¹⁄₂ tsp cumin
11. Get ¹⁄₂ tsp oregano
12. Prepare 1 tsp chili powder
13. Get ¹⁄₄ tsp paprika
14. Make ready 1 ¹⁄₂ cup frozen corn
15. Get Freshly chopped cilantro
16. Make ready to taste Black pepper
17. Get ¹⁄₄ cup crushed tortilla chips
18. Make ready ¹⁄₂ cup sour cream
19. Make ready 1 (7 oz) bag shredded mozzarella cheese
20. Take 1 medium yellow onion diced
21. Get ¹⁄₂ cup Fiesta blend cheese for garnish

This creamy white chicken chili is made super easy in your slow cooker! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. White Chicken Chili is exactly what it sounds like. It is a chili made with white beans instead of kidney beans or black beans and chicken instead of beef.

Steps to make My White Chicken Chili:

1. In a pan cook bacon. Drain on paper towel.
2. In a large pot, over medium heat, heat oil. Add onion and jalapenos and cook until soft, about 5 minutes. Add garlic, chili powder, oregano, paprika and cumin and cook until fragrant, 1 minute. Add green chilis, chicken, broth and season with salt and pepper. Add the bacon. Bring to a boil, then reduce heat and simmer, covered, 10 to 12 minutes, until chicken is tender and cooked through.
3. Transfer chicken to a plate and shred with two forks. Return to pot and add white beans and corn and mozzarella cheese. Bring to a simmer and let cook, 10 minutes.
4. Add cheese, sour cream and I make a cilantro and green onion mixture to go on top of chili.
5. Note** if it's to soupy for you, you can add cornstarch to cold water and put it in your soup.

White Chicken Chili is exactly what it sounds like. It is a chili made with white beans instead of kidney beans or black beans and chicken instead of beef. It often is made creamy by melting cream cheese in the chili or adding heavy cream although some White Chicken Chili recipes maintain a clear broth. Heat olive oil in a Dutch oven over medium heat. What sides go well with white chicken chili?

So that is going to wrap this up for this special food my white chicken chili recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!