
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy slow cooker chicken taco soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker.
Easy Slow Cooker Chicken Taco Soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Slow Cooker Chicken Taco Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- Take mild salsa
- Take can black beans, rinsed and drained
- Get can pinto beans, rinsed and drained
- Make ready can corn, drained
- Make ready can petite diced tomatoes
- Make ready homemade taco seasoning (or store-bought)
- Make ready low sodium chicken broth
- Take boneless skinless chicken breasts
- Prepare Optional toppings:
- Get cilantro
- Take sour cream
- Prepare grated cheese
- Take avocado
- Make ready green onion
- Get tortilla chips
How to make Crockpot Chicken Taco Soup: Place frozen chicken in the crock pot. Dump everything else in the crockpot on top. Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. HOW TO MAKE CHICKEN TACO SOUP Stir onion, beans, corn, tomato sauce, dice tomatoes, and taco sauce into a slow cooker.
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. HOW TO MAKE CHICKEN TACO SOUP Stir onion, beans, corn, tomato sauce, dice tomatoes, and taco sauce into a slow cooker. Crockpot version This soup can also be made in the slow cooker just as easily. The only difference is you'll want to use raw chicken (instead of cooked) if using this method. Put the onion powder, beans, corn, tomato sauce, broth, diced tomatoes, taco seasoning, and shredded chicken in the slow cooker.
So that’s going to wrap it up with this exceptional food easy slow cooker chicken taco soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


