Homemade Rub Chicken with Garlic and Onion (Baked in the Oven)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade rub chicken with garlic and onion (baked in the oven). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Rub the chicken with oil, then salt and black pepper (don't forget the inside part, too!). Rub the homemade rub all over. Transfer spice mixture to a spice grinder or food processor and blend until smooth. Hey everyone, welcome to our recipe site, if you're looking for Homemade Rub Chicken with Garlic and Onion (Baked in the Oven) recipe, look no further!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade rub chicken with garlic and onion (baked in the oven) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Rub Chicken with Garlic and Onion (Baked in the Oven):
  1. Get chicken (about 1 kilogram or 2 lbs)
  2. Get homemade rub https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Take oil
  4. Prepare salt
  5. Make ready ground black pepper
  6. Make ready garlic, cut sideways (no need to peel it)
  7. Take onion, peeled and halved

Spread half of the onion mixture in a shallow baking dish or roasting pan just large enough to hold the chicken pieces in a single layer. Arrange the chicken pieces (skin-side up) on top of onion mixture, and cover with remaining onion mixture. In a small bowl, mix the first eight ingredients. Pat chicken dry and place on a rack in a roasting pan, breast side up.

Instructions to make Homemade Rub Chicken with Garlic and Onion (Baked in the Oven):
  1. Pat dry the chicken.
  2. Rub the chicken with oil, then salt and black pepper (don't forget the inside part, too!).
  3. Rub the homemade rub all over.
  4. Prepare a heatproof dish. Add oil on the bottom and dice 1⁄2 of the onion then scatter it on the dish. Break 1⁄2 knob of garlic and put it on the dish.
  5. Insert 1⁄2 onion and 1⁄2 knob of garlic inside the chicken.
  6. Arrange the chicken on the dish. Bake on 200 Celcius degrees for an hour.

In a small bowl, mix the first eight ingredients. Pat chicken dry and place on a rack in a roasting pan, breast side up. Rub seasoning mixture over the outside and inside of chicken. Here is how you cook that. In a bowl combine the dried onion, dried oregano, paprika, and generously season to taste.

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