Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked greek chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Greek Chicken is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Baked Greek Chicken is something which I’ve loved my entire life.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! There, on the menu behind the counter, you'll see Greek baked chicken, a superflavorful dish of tender and juicy marinated and roasted chicken with tons of herbs and lemon. It comes with three sides, hence "Greek-and-three." Once I'd tried it for myself, I knew I wanted to create my own version of this simple yet complex-tasting dish. Greek style baked chicken is marinated, which helps chicken stay moist and makes baking easier.
To begin with this recipe, we have to prepare a few ingredients. You can have baked greek chicken using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Greek Chicken:
- Make ready 2 Lemons
- Get 1 tbsp Olive oil
- Get 1 Red onion cut into thick slices
- Take 1 cup Pitted Kalamata olives
- Make ready 2 Chicken breasts
- Prepare 1 dash Salt and pepper
- Take 1 tsp Greek seasoning
- Prepare 4 clove of garlic peeled
- Get 1⁄2 cup Hummus
- Take 1 tsp Paprika
- Make ready 1 pints Cherry tomatoes
- Take 1 tsp Balsamic vinegar
How to make Greek Chicken: First, combine all the marinade ingredients in a large zipper bag. Next, loosen the skin on top of the chicken pieces and spoon some of the marinade under the skin. This Oven Baked Greek Chicken Thighs Recipe is a super fast and easy weeknight dinner idea. A quick and flavorful marinade with Greek yogurt, lemon, garlic and herbs helps make this chicken super tender and full of flavor!
Instructions to make Baked Greek Chicken:
- Preheat oven to 450°F Zest one lemon. Place zest in bowl and add olive oil, onions and olives. Toss to coat and place at bottom of baking dish.
- Cut chicken into tenders (slice parallel to cutting board and cut each half into 3. Season with salt, Greek seasoning and pepper and place on top of bed of onions/ olives. Tuck garlic under chicken to keep from burning.
- Spread hummus evening on chicken. Squeeze juice out of zested lemon. Add zested/squeezed lemon runes to pan. Top with paprika.
- Bake uncovered for 15 minutes. Add tomatoes to perimeter of pan, then drizzle balsamic vinegar over tomatoes. Return to oven for 15-20, or until chicken is done. Serve on bed of spinach or as a pita sandwich. Optional additions: top with Feta , tatsiki sauce, roasted red peppers, pepperoncinis, hummus or cucumbers!!
This Oven Baked Greek Chicken Thighs Recipe is a super fast and easy weeknight dinner idea. A quick and flavorful marinade with Greek yogurt, lemon, garlic and herbs helps make this chicken super tender and full of flavor! If you are looking for a quick dinner recipe, boneless, skinless chicken thighs are going to help you out. Mediterranean Baked Chicken with Lemon While visiting our daughters in Ohio, we celebrated by cooking a wonderful Lebanese dinner. I showed my daughters how to bake chicken with garlic roasted potatoes.
So that’s going to wrap this up with this special food baked greek chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
