Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken corn soup with chicken crispy strips. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken corn soup with chicken crispy strips is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken corn soup with chicken crispy strips is something which I’ve loved my entire life.
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To begin with this recipe, we must prepare a few components. You can cook chicken corn soup with chicken crispy strips using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken corn soup with chicken crispy strips:
- Take 1⁄2 kg chicken with bone
- Get 8 cup Water
- Take 1 cup boil corn
- Take 3 egg
- Get 6 tbsp corn flour
- Prepare 2 tbsp soya sauce
- Prepare 2 tbsp vinegar
- Make ready 1 tsp sesami oil
- Take 1 tsp black pepper
- Prepare 2 tsp salt
- Prepare 1⁄4 cup spring onions
- Prepare 1 tbsp Chicken powder
- Get Flour tortillas 👇
- Prepare 1 cup flour
- Get 1⁄2 tsp salt
- Make ready 1⁄2 tsp baking powder
- Take 1 tbsp jama ghee
- Make ready 1 cup warm water
On a side note: For such a simple soup, you'll be blown away by its delicious flavour. This chicken corn version takes an already EPIC soup to a whole new level by adding shredded chicken to the mix. Add a large ladle of boiling soup to the chicken meat in a large bowl. Break up the small pieces of chicken meat by stirring it.
Instructions to make Chicken corn soup with chicken crispy strips:
- Chicken main 8 cup pani, 1 tsp salt add kar ke pakne rakh dein jab chicken gal jaye aur 6 cup pani reh jaye tu flem off kar dein aur yakhni chan kar chicken alag kar ke bareek reshay kar lein aur side kar dein
- 2 egg boil kar ke cut kar ke side kar dein
- Aub yakhni ko pen main dal kar flame on krein boil a jaye tu us main boil corn add krein, 1 tbsp vinegar, 1 tbsp soya sauce, 1 tsp black pepper, 1 tsp chicken powder, add kar dein sath hi chicken bhi add kar dein aub corn flour ko pani main ghol kar soup main thora thora kar ke dalein flem slow rakhein 5 min pakne dein phir 1 tsp soya sauce, 1 tsp vinegar mazeed add krein phir 1 egg bett kar aram aram sy soup main mix kar dein, 5 min baad 1⁄2 tsp sesami oil add krein soup ready hai
- Flour tortillas ke liye 1 cup maida, 1⁄2 tsp salt, 1⁄2 tsp baking powder 1 cup warm water 2 tbsp jama hoa ghee add kar ke naram ata gond lein 30 min rest dein us ke baad roti beel kar mote tawe par sekh lein phir bareek cut kar ke garam oil main crispy fry kar lein
- Soup ko bowl main nikalein oper boil egg soya sauce, chilli sauce, spring onions and tortillas dal kar serve krein
Add a large ladle of boiling soup to the chicken meat in a large bowl. Break up the small pieces of chicken meat by stirring it. The hot soup will partially cook the chicken (and the cornstarch), and eventually, they will separate into individual pieces. After that, add the partially cooked chicken meat into the pot. This quick chicken and sweetcorn soup is a perfect way to use up scraps of chicken leftover from a roast.
So that is going to wrap it up for this special food chicken corn soup with chicken crispy strips recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
