
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked potato & chicken with basil, thyme & cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Potato & Chicken with Basil, Thyme & Cheese is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Baked Potato & Chicken with Basil, Thyme & Cheese is something which I have loved my entire life.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! An old stand-by, this baked potato has a crisp, golden skin, and is light and fluffy on the inside. Check out the reviews for cook-time recommendations and hacks! Wash potato (or potatoes) thoroughly with a stiff brush and cold running water.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked potato & chicken with basil, thyme & cheese using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Potato & Chicken with Basil, Thyme & Cheese:
- Prepare olive oil, extra virgin
- Make ready ground black pepper
- Prepare cayenne pepper
- Make ready ground ginger
- Take salt
- Get worcestershire sauce
- Prepare HP sauce
- Get tabasco sauce
- Make ready garlic powder
- Prepare chicken breasts
- Get potato
- Prepare basil
- Prepare thyme
- Take mozzerella cheese
- Get spring oinion
- Make ready oregano
Then the KEY to my famous baked potatoes is this: *After removing from the oven take each one and squish it a bit by lightly squeezing it between a towel because they are so hot! The result is the potato becomes crumbly and fluffy and then lather on the toppings! Baked potatoes are one of the best—and easiest—comfort foods to make. Plus, potatoes are inexpensive, last a long time in your pantry, and can take on just about any flavor you throw at them.
Instructions to make Baked Potato & Chicken with Basil, Thyme & Cheese:
- Cube chicken and potato
- Mix all items except cheese and spring onion in large bowl as sauce
- Add chicken and potato to mix and let it marinate for 15 mins
- Pour mixture into baking dish and bake till golden brown (15mins)
- Slice spring onion into small pieces and spread on top
- Grate mozzerella cheese and spread on top
- Continue baking for another 10 mins till cheese melts
- Add oregano as needed for taste
Baked potatoes are one of the best—and easiest—comfort foods to make. Plus, potatoes are inexpensive, last a long time in your pantry, and can take on just about any flavor you throw at them. They're delicious served alongside a juicy steak or with chicken, but are also a great base for a meal on their own when topped with bacon, cheese. A baked potato takes patience—most likely an hour and a half! Turning up the temperature in an effort to cook the potatoes more quickly won't work.
So that’s going to wrap it up with this special food baked potato & chicken with basil, thyme & cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


