Chicken+Rice Tortilla Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken+rice tortilla soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Chicken+Rice Tortilla Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken+Rice Tortilla Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken+rice tortilla soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken+Rice Tortilla Soup:
  1. Take 2 cup chicken broth
  2. Take 3⁄4 cup Carrots, diced
  3. Prepare 2⁄3 cup Chicken, cooked and cubed
  4. Prepare 1⁄2 cup White rice, cooked
  5. Make ready 1⁄3 cup Celery, sliced
  6. Take 1⁄4 cup lemon juice
  7. Prepare 1 tbsp pepper
  8. Make ready 2 tbsp Garlic powder
  9. Get 1 cilantro
  10. Take 1 small Handful of tortilla strips
  11. Make ready 10 dash Sriracha sauce

Garnish with cilantro and tortilla strips. Place droplets of sriracha sauce all around bowl and serve. Stir in chili powder, oregano, tomatoes, broth, and water. Ladle the soup into a bowl, then add avocado, red onion, sour cream, cilantro and extra tortilla strips.

Instructions to make Chicken+Rice Tortilla Soup:
  1. Combine first 8 ingredients
  2. Cook on low heat for 2 hours in slow cooker
  3. Garnish with cilantro and tortilla strips
  4. Place droplets of sriracha sauce all around bowl and serve
  5. Enjoy!

Stir in chili powder, oregano, tomatoes, broth, and water. Ladle the soup into a bowl, then add avocado, red onion, sour cream, cilantro and extra tortilla strips. Simmer the soup: Add the tomatoes, chicken broth, corn, and rice. Bring to a boil over high heat. How to make Easy Chicken Tortilla Soup.

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