Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken fajita with a twist. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Baked chicken fajita with a twist christina.comentale Glen Cove, New York. Slice the chicken, mushrooms, onion and peppers into thin strips. Combine the herbs and spices (chilli, garlic, paprika, oregano, cumin, thyme), salt, and a few grinds of black pepper in a small dish. Pour a tablespoon of olive oil into a large, wide frying pan and place over a medium heat.
Baked chicken fajita with a twist is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Baked chicken fajita with a twist is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked chicken fajita with a twist using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked chicken fajita with a twist:
- Take 6 1⁄4 pieces of chicken cutley
- Make ready 1⁄2 Red pepper
- Make ready 1⁄2 yellow pepper
- Make ready 1⁄2 Orange pepper
- Take 1⁄2 onion, chopped
- Prepare 1 seasoning
- Take 1 olive oil
- Get 1 garlic powder
- Get 1 paprika
- Make ready 1 salt n pepper
- Get dash Cajon season to taste
- Get 1 teriyaki sauce
Stir in black beans (drained and rinsed) and corn to taste. Place a strip of the chicken mixture down the middle of a flour tortilla. Roll the tortilla tightly around the mixture and then place on a greased baking sheet, seam side down. In a bowl combine the chicken, onion, peppers, carrots, and mushrooms.
Instructions to make Baked chicken fajita with a twist:
- Cut chicken beasts into pieces
- Add all seasoning to bowl in the olive oil except teriyaki sauce
- Than pour on chicken n spread evenly on chicken ..
- Chopped peppers n onion n add to chicken n mix it up again so seasoning cover .. than pour teriyaki sauce on top to cover evenly (as much as u like for taste)
- Bake on 400 for 20 to 25 mins
- Than serve over rice or pasta ur choice
Roll the tortilla tightly around the mixture and then place on a greased baking sheet, seam side down. In a bowl combine the chicken, onion, peppers, carrots, and mushrooms. Add the seasoning and mix well. Evenly spread in a baking sheet. Chicken is coated with a tasty homemade spice medley and tossed with bell peppers, tomatoes, and onion to make quick and easy baked fajitas.
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