Baked Olive Chicken

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked olive chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Olive Chicken is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Baked Olive Chicken is something which I have loved my entire life.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! I like my home-cooked meals to be simple: baked chicken breast with herbes de Provence scattered on top, an uncomplicated pasta pomodoro, a roasted cod drenched in salt, lemon, olive oil and some pepper. The fewer the ingredients, the more appealing the recipe. At the end of cooking, you may broil it for a minute or two to brown the skin– watch carefully to make sure it doesn't burn!

To begin with this particular recipe, we have to first prepare a few components. You can have baked olive chicken using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Olive Chicken:
  1. Make ready 1 kg chicken
  2. Make ready 6 piece olives
  3. Take 1 onion, chopped
  4. Prepare 6 clove garlic
  5. Prepare 2 ginger
  6. Get tbsp black pepper
  7. Get 3 green chillies
  8. Take 1 red wine vinegar
  9. Prepare 1 oyster sauce
  10. Get tsp salt
  11. Prepare tbsp olive oil

This chicken is reminiscent of an olive pizza. If you love olives, you will love this. That being said, have fun with this recipe and add any other pizza topping that your family appreciates. Artichokes, mushrooms, bell peppers in addition to fresh herbs and even a sprinkle of cheese.

Steps to make Baked Olive Chicken:
  1. First chop garlic, ginger and green chilli together. So they get all mixed up.
  2. Then make deep cuts in chicken then add black pepper and salt along with chopped vegetables (as mentioned above). Leave for 20 mins
  3. After 20 mins add the red wine vingar and oyster sauce. Mix well and add the olives and onion (cubes).
  4. Heat the oven. Glaze it with olive oil and keep in the oven for about 1 hour.
  5. Enjoy with what ever you like. I usually like it with egg.

That being said, have fun with this recipe and add any other pizza topping that your family appreciates. Artichokes, mushrooms, bell peppers in addition to fresh herbs and even a sprinkle of cheese. Reduce heat to low and return chicken, skin-side up, to the skillet. Scatter olives evenly over chicken and add broth. Remove thighs and lemon wedges and arrange on a platter.

So that’s going to wrap it up with this exceptional food baked olive chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!