
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked broccoli chicken alfredo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Stir the panko, cheese and oil in a small bowl. Meanwhile, in a large nonstick skillet coated with cooking spray, saute chicken until lightly browned. Set a stock pot to boil for the pasta.
Baked broccoli chicken alfredo is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Baked broccoli chicken alfredo is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have baked broccoli chicken alfredo using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked broccoli chicken alfredo:
- Get 3 cup broccoli chopped
- Make ready 1 1⁄2 lb chicken, cubed
- Prepare pasta
- Take 2 tbsp oil
- Prepare 3 tbsp butter
- Take 1 1⁄2 cup milk
- Make ready 3 clove garlic minced
- Get 3 tbsp flour
- Prepare 1 1⁄2 cup Italian cheese mix
- Take grated parmesan cheese
Sprinkle remaining parmesan cheese over the top. Make the topping by melting butter in a pan or skillet. Pull out that partially-eaten rotisserie chicken or leftover chicken breasts and the broccoli that's languishing in the crisper (or the freezer!). They're about to have a new life as chicken broccoli Alfredo!
Instructions to make Baked broccoli chicken alfredo:
- Pre heat oven 375. Boil salted water to cook pasta. Once pasta is about 2 minutes out add broccoli. Set aside once done.
- While pasta is cooking, cube chicken and salt and pepper. Saute chicken in oil till dine set aside.
- Melt butter. Add garlic. Cook 1 minute. Add 3 tablespoon flour. Whisk to create a rue. Add milk and salt pepper. Cook about 5 minutes while whisking. Add Italian cheese mix. Whisk .
- Mix ingredients and put in a baking dish. Top with parmesan cheese. Bake for 15 minutes. Enjoy
Pull out that partially-eaten rotisserie chicken or leftover chicken breasts and the broccoli that's languishing in the crisper (or the freezer!). They're about to have a new life as chicken broccoli Alfredo! Alfredo is a cream sauce made with butter and cream, flavored with garlic and Parmesan cheese. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add the chicken.
So that’s going to wrap it up with this special food baked broccoli chicken alfredo recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


