Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and stuffing casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken and stuffing casserole is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chicken and stuffing casserole is something which I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken and stuffing casserole using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and stuffing casserole:
- Prepare 1 1⁄2 lb boneless skinless chicken breast
- Make ready 1 box Stouffers stove top chicken stuffing
- Make ready 2 can Cream of mushroom soup
- Get 1 cup seasoned flour
- Prepare 2 tbsp veggie oil
- Make ready pinch salt and pepper to taste
Mix soup, cheese and sour cream; pour over chicken. Chicken Stuffing Casserole is totally fuss-free and quick to make with mainly pantry ingredients! A short cut base with chicken and veggies is topped with stuffing and baked until bubbly. In a large skillet over medium heat, heat oil.
Steps to make Chicken and stuffing casserole:
- Season chicken breast filets with salt and pepper. Dredge in flour.
- Brown on both sides in skillet on medium high heat in two tablespoons veggie oil.
- Cook stove top stuffing as directed on package. Add into a 9x13 greased pan.
- Place semi-cooked chicken on top of stuffing
- Pour cans of cream of mushroom on top of chicken and stuffing and place in preheated oven for 45 minutes.
- Bake at 350℉ for 45 minutes.
A short cut base with chicken and veggies is topped with stuffing and baked until bubbly. In a large skillet over medium heat, heat oil. Add onion, carrot, celery, and herbs and cook until. Sprinkle with salt, pepper, and Mrs Dash Onion & Herb Seasoning. Next, combine the two cans of cream of chicken soup and milk in a bowl and pour evenly over the shredded chicken.
So that’s going to wrap this up with this exceptional food chicken and stuffing casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
