Baked Chicken Drumsticks

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken drumsticks. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Add drumsticks (space enough apart so they aren't touching each other). Sprinkle generously with pepper and garlic powder. Set a wire rack in prepared pan.

Baked Chicken Drumsticks is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Chicken Drumsticks is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken drumsticks using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken Drumsticks:
  1. Make ready Topping
  2. Take 1⁄2 lb Baby portobello mushrooms
  3. Get 1⁄2 cup butter, melted
  4. Prepare 1⁄2 tsp Sea salt
  5. Make ready 1⁄2 tsp ground black pepper
  6. Prepare Coating
  7. Make ready 1 cup plain bread crumbs
  8. Make ready 1 packages dry ranch mix
  9. Take 1⁄2 tbsp garlic powder
  10. Prepare 1⁄2 cup grated parmesan cheese
  11. Get 6 each chicken legs

Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili powder together in a bowl; pour mixture over drumsticks. Add drumsticks and toss to coat. Place chicken on a large baking sheet and bake until golden and internal. Brush the chicken drumsticks with melted butter.

Steps to make Baked Chicken Drumsticks:
  1. Preheat oven to 375°F
  2. Lightly coat a casserole dish with non stick spray
  3. In a resealable bag shake the bread crumbs, dry ranch mix, garlic powder, and parmesan cheese until well blended.
  4. Take each chicken leg and shake up in the coating until covered and set in casserole dish
  5. Mix (washed & sliced) mushrooms, butter, salt, and pepper in a bowl until covered.
  6. Pour over top of chicken legs.
  7. Sprinkle some left over coating mix on top of mushrooms.
  8. Bake in the oven for 50 to 55 minutes until cooked throughly.
  9. Remove, serve, and enjoy! You have your entree and side dish all in one!

Place chicken on a large baking sheet and bake until golden and internal. Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper. Remove the baked chicken drumsticks, and using tongs, carefully flip each drumstick over. Repeat with the remaining chicken drumsticks.

So that’s going to wrap this up for this special food baked chicken drumsticks recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!