Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken tortilla soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Spicy Chicken Tortilla Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spicy Chicken Tortilla Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Tortilla Soup:
- Make ready 2 boneless, skinless chicken breasts
- Make ready 2 can of Rotel
- Take 1 can black beans, rinsed & drained
- Prepare 1 can of corn
- Make ready 1 onion, chopped
- Prepare 2 cans, low-sodium chicken broth
- Get 1 cup water
- Prepare 1 packet of taco or chicken seasoning
- Get 1 bag of Tortilla chips (get the Scoops!)
- Take 1 small container of sour cream
- Take 1 bag of shredded mexican blend cheese
Once the oil is hot, add the onion and sweet peppers. Place the chicken breasts, chicken thighs, and the cilantro in a large soup pot. Fill the pot up until the chicken is just covered. Season liberally with salt and pepper.
Instructions to make Spicy Chicken Tortilla Soup:
- Cook chicken
- Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
- Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
- Cook on high 6-7 hours or low 8-9 hours.
- Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
- Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!
Fill the pot up until the chicken is just covered. Season liberally with salt and pepper. In a large stock pot, heat the oil over medium-high. Instructions In a pan over medium heat, sauté the onion and garlic until the onion is translucent and the garlic is slightly brown. Transfer the onions and garlic into a soup pot and add the chicken broth, cooked chicken, diced tomato (with liquid), corn, vegetable oil,cayenne pepper powder, basil leaves, and cilantro.
So that is going to wrap this up with this special food spicy chicken tortilla soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
