Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pulled pork tortilla soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pulled pork tortilla soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pulled pork tortilla soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can cook pulled pork tortilla soup using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pulled pork tortilla soup:
- Make ready 2 cups smoked pulled pork
- Prepare 2 cups chicken stock
- Take 1 (12 oz) lager beer
- Get 1 small white onion
- Get 3-4 cloves garlic, minced
- Make ready 1 cup corn
- Make ready 1 can black beans
- Take 1 can fire roasted tomatoes, crushed or pulsed in a blender
- Take 2 tsp chili powder
- Make ready 1 tsp cumin
- Make ready 1 jalapeno, sliced
- Take 1 tbsp butter
- Prepare 1 tbsp cooking oil
- Prepare 1 tbsp corn flour or masa mix
- Prepare Garnish
- Make ready Sour cream
- Take Colby Jack, shredded
- Prepare Cilantro
- Prepare strips Fried corn tortilla
- Take slices Avocado
- Get Fresh squeezed lime
Keyword: dutch oven, leftover pulled pork recipe, pulled pork soup. Add tomatoes, chiles and chicken broth. Bring the soup to a boil and lower heat. Stir in pulled pork and continue simmering soup until the pulled pork has been warmed.
Instructions to make Pulled pork tortilla soup:
- Heat butter and oil in a pot. add onion and jalapeno to soften. Add garlic and cook another couple minutes.
- Stir in drained beans, corn, chili powder and cumin. Add tomatoes, beer, stock and pulled pork.
- Add corn flour and bring to simmer. Cook for about another 20 minutes uncovered, stirring occasionally.
- Ladle into bowls and top with garnish
Bring the soup to a boil and lower heat. Stir in pulled pork and continue simmering soup until the pulled pork has been warmed. Season with salt and pepper to taste. Serve warm, topped with queso fresco, diced avocado, crushed tortilla chips, cilantro and a lime wedge. To begin with this particular recipe, we have to prepare a few components.
So that is going to wrap this up with this special food pulled pork tortilla soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
