
Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken alfredo in a garlic parm & herb bread bowl. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Alfredo in a garlic parm & herb bread bowl is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken Alfredo in a garlic parm & herb bread bowl is something which I’ve loved my whole life. They’re nice and they look wonderful.
Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist. Creamy Garlic Parmesan Chicken Alfredo is all cooked in ONE POT! Crispy golden seared chicken is mixed through a super creamy garlic parmesan Alfredo sauce! Our favourite Chicken Alfredo recipe with the pasta cooked right in is perfect comfort food at its finest.
To begin with this recipe, we have to prepare a few components. You can have chicken alfredo in a garlic parm & herb bread bowl using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo in a garlic parm & herb bread bowl:
- Make ready 1⁄2 lb (1 half) a box of your favorite pasta)
- Take 3 tablespoons melted butter
- Make ready 1 jar Alfredo sauce
- Get 1⁄4 cup milk or cream
- Make ready 8 ounces shredded mozzarella cheese
- Take 1⁄2 cup grated Parmesan cheese
- Take 2 chicken breast fried (see my last recipe)
- Take Italian seasoning
- Get Minced garlic
- Make ready to taste Pepper and salt
- Take 1 large French bread loaf
This is an absolutely fantastic meal that will instantly become a family favorite! To make the chicken: Lay a chicken Heat a large skillet over medium heat, once the pan is hot add the olive oil. Dip chicken in egg, then in bread crumbs combined with paprika, coating well. The Garlic Alfredo Sauce is listed in the ingredients.
Instructions to make Chicken Alfredo in a garlic parm & herb bread bowl:
- Cool chicken breasts according to last recipe. Slice into thin strips.
- Boil the noodles in salted water until aldente depending on shape time will vary. Drain and rinse in cold water.
- Mix Alfredo sauce,milk, pepper, salt, and noodles together
- Hollow out your French bread like this: and put half the shredded cheese inside the bottom of the bread bowl then fill with Alfredo noodles and top with fried chicken strips, remaining shredded mozzarella and sprinkle with Parmesan cheese.
- Mix melted butter and herbs together and brush on outside of bread and sprinkle with more Parmesan cheese. Place under the broiler on a baking sheet for 4⁄5 minutes until cheese is speckled and bubbly.
Dip chicken in egg, then in bread crumbs combined with paprika, coating well. The Garlic Alfredo Sauce is listed in the ingredients. When the chicken is done baking, cut each piece of chicken into bite sized pieces. Toss cooked linguini with alfredo sauce. Place the sliced Parmesan Crusted Chicken on top of the pasta and serve.
So that’s going to wrap this up for this special food chicken alfredo in a garlic parm & herb bread bowl recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


