
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, deer tenderloin w/ white wine sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Charlie Stein has selected some of our best restaurant wines for you to enjoy at home. Low Prices on White Wine Sauce. Craving red meat and also craving white wine sauce. We provide you only the perfect Deer Tenderloin w/ White Wine Sauce recipe here.
Deer Tenderloin w/ White Wine Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Deer Tenderloin w/ White Wine Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook deer tenderloin w/ white wine sauce using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Deer Tenderloin w/ White Wine Sauce:
- Get 1 1⁄2 lb Deer Tenderloin
- Get 1 can Chopped Spinach
- Get 1 packages Pasta Ribbons
- Prepare Sauce
- Take 2 each Pinot Grigio mini bottles
- Prepare 2 can Cream of Celery
- Make ready 1 1⁄2 tbsp Lemon Pepper seasoning
- Take 2 tsp Rosemary
- Get 1 tsp Sage
- Take 1 Salt
Meanwhile, combine the wine with the vegetables and herbs and bring to a boil. Mix green peppercorns, black pepper, tarragon and cilantro in bowl. Mix green peppercorns, black pepper, tarragon and cilantro in bowl. Coat both sides of meat in spice mix.
Steps to make Deer Tenderloin w/ White Wine Sauce:
- Preheat oven to 350°F
- Add all sauce ingredients in a medium saucepan and bring to a light boil, whisking occasionally
- Remove sauce from heat, and set aside 1.5 cups
- Place tenderloin inside a Dutch oven, and pour remaining sauce on top, around, and under meat
- Place Dutch oven on the center rack, and bake for 30 min for Medium, or until desired doneness is achieved
- Meanwhile, cook noodles and spinach seperately
- After the meat is done, quarter into approx. 1" chunks
- Serve mixed or separated using the sauce set aside and/or in the Dutch oven. Enjoy!
Mix green peppercorns, black pepper, tarragon and cilantro in bowl. Coat both sides of meat in spice mix. Grill… The Best Sauce For Venison Tenderloin Recipes on Yummly Orange Sauce Sobre Dulce y Salado. sugar. Heat a skillet over medium-high heat.
So that is going to wrap this up for this special food deer tenderloin w/ white wine sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


