My White Chicken Chili

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my white chicken chili. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My White Chicken Chili is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. My White Chicken Chili is something that I’ve loved my whole life.

Chicken World - Order directly online or download our app and save your time! Order directly online or download our app. White Chicken Chili is exactly what it sounds like. It is a chili made with white beans instead of kidney beans or black beans and chicken instead of beef.

To get started with this recipe, we must first prepare a few components. You can cook my white chicken chili using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My White Chicken Chili:
  1. Take 2 cloves garlic minced
  2. Prepare Kosher salt
  3. Prepare 1 tbsp olive oil
  4. Prepare 3 boneless skinless chicken breast or tenders (shredded)
  5. Prepare 4 slices bacon (cooked then chopped)
  6. Take 5 cups low sodium chicken broth or chicken soup base
  7. Take 1 cup jalapenos minced (I use Mezzetta)
  8. Get 1 cup Great Northern beans canned (drained) or cooked
  9. Take 1 (4.5 oz) can green chilies
  10. Get 1⁄2 tsp cumin
  11. Make ready 1⁄2 tsp oregano
  12. Get 1 tsp chili powder
  13. Take 1⁄4 tsp paprika
  14. Get 1 1⁄2 cup frozen corn
  15. Make ready Freshly chopped cilantro
  16. Make ready to taste Black pepper
  17. Take 1⁄4 cup crushed tortilla chips
  18. Get 1⁄2 cup sour cream
  19. Prepare 1 (7 oz) bag shredded mozzarella cheese
  20. Get 1 medium yellow onion diced
  21. Prepare 1⁄2 cup Fiesta blend cheese for garnish

You can use canned chicken, rotisserie chicken, left-over baked chicken, or left-over grilled chicken. You will also need butter, onions, garlic clove, diced green chilies, cumin and cayenne pepper, salt and pepper, oregano, and sour cream and milk. If you want a richer soup, use cream or whole milk. Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and season with salt and pepper to taste.

Instructions to make My White Chicken Chili:
  1. In a pan cook bacon. Drain on paper towel.
  2. In a large pot, over medium heat, heat oil. Add onion and jalapenos and cook until soft, about 5 minutes. Add garlic, chili powder, oregano, paprika and cumin and cook until fragrant, 1 minute. Add green chilis, chicken, broth and season with salt and pepper. Add the bacon. Bring to a boil, then reduce heat and simmer, covered, 10 to 12 minutes, until chicken is tender and cooked through.
  3. Transfer chicken to a plate and shred with two forks. Return to pot and add white beans and corn and mozzarella cheese. Bring to a simmer and let cook, 10 minutes.
  4. Add cheese, sour cream and I make a cilantro and green onion mixture to go on top of chili.
  5. Note** if it's to soupy for you, you can add cornstarch to cold water and put it in your soup.

If you want a richer soup, use cream or whole milk. Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and season with salt and pepper to taste. Add garlic, jalapeño, green chile peppers, cumin, oregano, and cayenne. White Chicken Chili Tender chunks of chicken, creamy white beans, cheesy broth, and just the right amount of heat. It's the easiest chili recipe you'll ever make!

So that’s going to wrap this up for this exceptional food my white chicken chili recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!