Slow Cooker Curry Chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker curry chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Smash the lemongrass stalk with the flat side of a knife or a meat mallet and. Combine the coconut milk, curry, turmeric and cayenne; pour over chicken. Sprinkle with half of the onions. Place chicken, potatoes, onion, garlic, coconut milk, chicken broth, curry powder, salt, and black pepper in a slow cooker.

Slow Cooker Curry Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Curry Chicken is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker curry chicken using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Curry Chicken:
  1. Take 3 chicken breasts cubed
  2. Take 1 can pumpkin
  3. Get 3⁄4 cup Greek yogurt
  4. Get 1⁄4 cup chicken stock
  5. Take 2 tablespoons butter
  6. Get 1 large onion diced
  7. Make ready 1 heaping tablespoon curry powder
  8. Prepare 2 teaspoons garlic powder
  9. Make ready 2 teaspoons chili powder
  10. Take 2 teaspoons cayenne pepper
  11. Prepare 1 teaspoon salt
  12. Take 1 teaspoon brown sugar
  13. Make ready 1 teaspoon ginger
  14. Take 1 teaspoon paprika
  15. Prepare 1 teaspoon tumeric
  16. Get 1 teaspoon thyme
  17. Take 1⁄2 teaspoon pepper
  18. Prepare 1⁄2 teaspoon ground fennel
  19. Make ready 1⁄2 teaspoon cinnamon
  20. Prepare 1⁄2 teaspoon dill weed

Place the chicken into the bottom of the slow cooker, and pour the mixture over the chicken. Stir in onion, peas and mushrooms. Place the chicken pieces into the bottom of your slow cooker and pour the yogurt and spice mixture on top. In the bottom of the slow cooker, whisk together coconut milk, chicken stock, tomato sauce, curry powder, salt and cayenne.

Steps to make Slow Cooker Curry Chicken:
  1. Place all ingredients in the slow cooker and cook on low for at least 3-4 hours.
  2. Serve over steamed white rice with a fried or over easy egg on top.
  3. Enjoy!

Place the chicken pieces into the bottom of your slow cooker and pour the yogurt and spice mixture on top. In the bottom of the slow cooker, whisk together coconut milk, chicken stock, tomato sauce, curry powder, salt and cayenne. Add chicken breasts, onion, chickpeas and sweet potatoes. Using tongs, gently toss ingredients together to ensure evenly coated. Slow Cooker Chicken Curry Ingredients Picture this, chicken thighs slowly cooked in spices like coriander, cardamom, cumin, ginger, fenugreek, turmeric, and cayenne pepper are combined with onions, garlic, and coconut milk to create a vibrant, subtle yet strong curry flavor profile.

So that’s going to wrap this up with this exceptional food slow cooker curry chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!