Zucchini soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, zucchini soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Zucchini soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Zucchini soup is something that I have loved my entire life. They are nice and they look fantastic.

Buy Recipes for soup on eBay. In a pot add, onion and zucchini. Put some water until is cover. Season with sea salt and black pepper.

To begin with this particular recipe, we must first prepare a few components. You can have zucchini soup using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Zucchini soup:
  1. Take 1 large onion
  2. Prepare 1 medium zucchini
  3. Prepare 100 g Edam or similar cheese
  4. Make ready 100 ml cream
  5. Make ready olive oil
  6. Make ready butter
  7. Take oregano
  8. Make ready salt
  9. Take black pepper

Reviewer dancejuani says, "I prepped this the night before and put it on the next day before work. I came home expecting to modify it but it was perfect as is. Melt butter in a pot over medium heat. Creamy Zucchini Soup with Scallions and Brazil Nut Chili Oil The garlicky brazil nut chili oil topping adds crunch and heat to this beauty.

Steps to make Zucchini soup:
  1. Finely chop the onions.
  2. Heat a bit of olive oil and butter in a cooking pot, and add the onions.
  3. Sauté on low heat for 5 minutes.
  4. Chop the zucchini into small cubes.
  5. Add the zucchini to the onions.
  6. Season with salt, pepper and oregano, and sauté for another 10 minutes.
  7. Add 200 ml water, and cook for half an hour.
  8. Grate the cheese.
  9. Use an immersion blender…
  10. … to finely blend the soup.
  11. Add the cheese and stir until it's completely melted.
  12. Stir in the cream, and bring it back to the boil.
  13. Serve in soup plates.

Melt butter in a pot over medium heat. Creamy Zucchini Soup with Scallions and Brazil Nut Chili Oil The garlicky brazil nut chili oil topping adds crunch and heat to this beauty. Get the recipe from Feed Me Phoebe » Courtesy of Kalyn. Instructions Heat oil in a large pot over medium high heat. Instructions Melt butter, over a medium heat, in a large pan.

So that is going to wrap it up with this special food zucchini soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!