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Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, zucchini tomato italian sausage soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Buy The Finest Of German Delicacies With Uk's Leading Hot Dog & Sausage Supplier. Your Favourite Meat & Meatless Hot Dog Supplier In The Uk For All Your Culinary Needs. Check Out our Selection & Order Now. To make the zucchini tomato Italian sausage soup: In a large pot or large Dutch oven, heat the olive oil over medium-high heat.

Zucchini Tomato Italian Sausage Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Zucchini Tomato Italian Sausage Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have zucchini tomato italian sausage soup using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Tomato Italian Sausage Soup:

1. Get 2 tbsp olive oil
2. Get 1 lb Italian sausage
3. Get 2 cups yellow onion (chopped)
4. Make ready 2 cups mini bell peppers (chopped)
5. Take 4 garlic cloves (minced)
6. Get Pinch red pepper flakes
7. Take ¹⁄₄ cup tomato paste
8. Prepare 1 (16 oz) can diced tomatoes
9. Get 3 zucchinis cut into bite size pieces
10. Prepare 1 tsp kosher salt
11. Make ready ¹⁄₂ tsp black pepper
12. Prepare 2 cups chicken soup base
13. Take 4 cups water
14. Take 1 cup Colby jack cheese
15. Make ready Dash worcestershire sauce
16. Prepare 1 cup motzerella or feta
17. Make ready 2 tbsp basil
18. Prepare ¹⁄₂ tbsp thyme
19. Make ready Extra cheese for garnish

First, to make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon. Here is how you do it. Use Pinch of red pepper flakes.

Steps to make Zucchini Tomato Italian Sausage Soup:

1. To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.
2. Once the Italian sausage meat has browned, add onion and bell pepper and saute for 4 minutes.
3. Move the meat and vegetables to the sides and lower heat to medium. Add garlic, pepper flakes and tomato paste to the center of the Dutch oven and cook for two minutes, stirring occasionally. Add tomatoes, zucchini, salt, pepper, chicken broth and Colby jack cheese and motzerella, along with basil and thyme and stir to combine.
4. Bring the soup to a medium simmer and cook just long enough until the vegetables are tender about 10-15 minutes.
5. Remove the soup from heat. Serve soup immediately with additional basil and cheese on top. Enjoy!

Here is how you do it. Use Pinch of red pepper flakes. To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon. Meal Plans Aside Healthy Eating Made Easy.

So that is going to wrap it up with this special food zucchini tomato italian sausage soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!