Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetable Soup is something which I have loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Soup:
- Take 1 lb frozen mixed veggies
- Prepare 1 large zucchini
- Make ready 3 Celery stems
- Get 1 box vegetable broth
- Make ready 1 can diced tomatoes
- Take 1 can tomato sauce
- Prepare 1 cup water
- Prepare 1 season
Method Heat the vegetable oil in a fairly large pan, add the onion, garlic and chopped vegetables. Rinse the lentils, drain and add to the vegetables with the stock, bay leaf, sprig of thyme and salt and pepper. Fry for a few minutes, or until the bacon is just turning golden, then add the chopped celery, carrots, leeks and garlic. Add the beans (there's no need to drain them) and stock.
Instructions to make Vegetable Soup:
- Set up a crockpot on high heat and add frozen veggies
- Chop celery and zucchini then add to crockpot
- Add can of diced tomatoes
- Add vegetable broth, tomato sauce, and water
- Season to taste with basil, parsley, salt, oregano, and garlic powder
- Let cook slowly for about four hours stiring occasionally
Fry for a few minutes, or until the bacon is just turning golden, then add the chopped celery, carrots, leeks and garlic. Add the beans (there's no need to drain them) and stock. To make creamy vegetable soup, add some heavy cream at the end. Add some additional broth or water because barley absorbs a lot of liquid. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt.
So that is going to wrap this up with this exceptional food vegetable soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
