Vegetable Noodle Soup...

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable noodle soup…. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Noodle Soup… is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegetable Noodle Soup… is something that I’ve loved my whole life.

Organic Vegetables Sent Directly From UK Growers With No Waiting In Fulfilment Centres. Environmentally Friendly Plastic Free Packaging & Biodegradable Pots Help Fight Plastic Enjoy your local restaurant favorites from the comfort of your own home. The food you want, when you want it.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetable noodle soup… using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Noodle Soup…:
  1. Take 1 Stalk of celery (or one small bag of the dollar celery packs).
  2. Take 10 Organic Petite Carrots
  3. Take 1 cup of spiral noodles (preferably veggie Rotini)
  4. Get 4 small mini sweet bell peppers
  5. Take 1 48 ounces or 3lbs. of Swanson chicken broth
  6. Take 1⁄2 onion, chopped
  7. Make ready 1⁄4 green bell pepper
  8. Get 2 dash oregano
  9. Prepare ground black pepper (depending on how spicy you want yours to be)
  10. Take 2 tbsp parsley
  11. Make ready 1 tbsp garlic powder

Add the pasta and cook until. Stir in turmeric, white pepper and salt. Pour in water and bring soup to the boil. Season with the salt, and cook until tender, about six minutes.

Steps to make Vegetable Noodle Soup…:
  1. Bring 48 ounces of broth, black pepper, garlic, parsley, and oregano to a boil
  2. Boil for about 5 minutes and then add noodles
  3. Cook noodles for about 8 minutes…stirring occasionally.
  4. Serve…Enjoy because it's delicious!!!

Pour in water and bring soup to the boil. Season with the salt, and cook until tender, about six minutes. Add the pasta and cook until slightly toasted and golden, about two minutes. Add broth, and bring to the boil over high heat. In a large saucepan, heat the oil over moderately low heat.

So that’s going to wrap this up with this special food vegetable noodle soup… recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!