Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooker authentic shredded chicken tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow cooker Authentic Shredded Chicken Tacos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Slow cooker Authentic Shredded Chicken Tacos is something that I have loved my whole life. They are nice and they look wonderful.
Set and forget these slow cooker shredded chicken tacos, then enjoy fork-tender, authentic tasting, flavorful chicken. Toast the tacos for some texture and pair it with your favorite toppings! I was excited to share this one because when it was time to shred the chicken, I had a taste and literally had to stop myself from eating more before the photo shoot. Combine chicken broth and taco seasoning mix in a bowl.
To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker authentic shredded chicken tacos using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Slow cooker Authentic Shredded Chicken Tacos:
- Get Chicken
- Prepare 6 chicken breasts
- Make ready 1 packages taco seasoning
- Make ready 16 oz jar of your favorite salsa
Remove the chicken, shred with two forks, and return to the slow cooker and stir. Freeze leftovers in an airtight bag for up to six. Serve chicken taco meat in a lettuce wrap, gluten-free tortilla or on a bed of greens, top with cilantro, and add desired toppings. In your slow cooker, combine the chicken (if it's frozen, no need to defrost, throw it in frozen), Hunt's diced tomatoes, chicken broth, cumin, salt and pepper.
Instructions to make Slow cooker Authentic Shredded Chicken Tacos:
- add raw chicken, taco seasoning, and salsa to slow cooker. Cook on low for 6-8hrs(recommended) or high for 4-5hrs.
- When chicken is done cooking shred it apart with a fork and scoop into tortillas. You can add your favorite taco ingredients too. I use chopped onions, cilantro, mexican cheese, and lime juice. Some other ingredients to use are lettuce, tomato, avacado, black olives, sour cream.
Serve chicken taco meat in a lettuce wrap, gluten-free tortilla or on a bed of greens, top with cilantro, and add desired toppings. In your slow cooker, combine the chicken (if it's frozen, no need to defrost, throw it in frozen), Hunt's diced tomatoes, chicken broth, cumin, salt and pepper. Will be falling apart and shred very easily. Place onions & chicken in the slow cooker and top with tomato mixture. Remove chicken from slow cooker and shred.
So that’s going to wrap it up with this exceptional food slow cooker authentic shredded chicken tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
