Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, healthy (but doesn't taste healthy) taco pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Healthy (but doesn't taste healthy) Taco Pasta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Healthy (but doesn't taste healthy) Taco Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy (but doesn't taste healthy) taco pasta using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy (but doesn't taste healthy) Taco Pasta:
- Get 1 bag Bird's Eye Veggie Penne Pasta with cheddar sauce
- Make ready 1 lb Extra Lean Ground Beef
- Prepare 1 packet Taco seasoning (I use McCormick)
- Get 3⁄4 c water
To make the recipe more healthy, I recommend whole wheat pasta, as it is higher in protein and nutrients than regular white pasta. Add ¼ teaspoon cayenne with the other spices. Healthy (but doesn't taste healthy) Taco Pasta. Healthy, whole foods are delicious to healthy, unadulterated taste buds.
Instructions to make Healthy (but doesn't taste healthy) Taco Pasta:
- Brown ground beef and season however you like (I add dried onion flakes, red pepper flakes, garlic powder, and black pepper). No need to drain the beef if you use extra lean.
- Throw your water and taco seasoning packet in with the cooked beef. Cook down until it thickens.
- While beef is marrying with taco seasoning throw your bag of cheddar veggie pasta in the microwave. Cook as directed on the package.
- When you hear that microwave ding… That can only mean one thing… That it is time to mix the pasta with your beef mixture and eat!
- If you have any left (which you won't) add some sour cream to it then reheat. SO good! Y'all let me know how much you love it!!
Healthy (but doesn't taste healthy) Taco Pasta. Healthy, whole foods are delicious to healthy, unadulterated taste buds. The thing is, healthy taste buds are very rare in our society. This is a not-for-profit site dedicated to encouraging people to learn about and eat more healthful, wholesome (and commonly available). How to make healthy taco pasta This recipe begins by boiling the pasta and then moves into sautéing the veggies and preparing the casserole.
So that is going to wrap it up for this exceptional food healthy (but doesn't taste healthy) taco pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
