15 bean Cajun soup mix with smoked sausage & rice

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 15 bean cajun soup mix with smoked sausage & rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.

15 bean Cajun soup mix with smoked sausage & rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. 15 bean Cajun soup mix with smoked sausage & rice is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Make ready 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
  2. Prepare 1 medium white or yellow onion diced
  3. Prepare 1⁄2 green bell pepper diced
  4. Get 1⁄2 red bell pepper diced
  5. Take 3⁄4 cup celery diced
  6. Prepare 3 cloves garlic minced
  7. Take Seasoning packet from beans
  8. Take 2 tablespoons parsley
  9. Prepare 4 cups filtered water
  10. Make ready 4 cups chicken broth
  11. Prepare 1 ham hock
  12. Prepare 2 packs (12 oz) each beef smoked sausage sliced and halfed
  13. Get Juice of 1 small lemon
  14. Make ready 1 can (14.5 oz) petite diced tomatoes don't drain
  15. Make ready 2 teaspoons Italian seasonings
  16. Prepare 1 teaspoon sea salt
  17. Make ready 1⁄2 teaspoon black pepper
  18. Make ready 2 tablespoons butter
  19. Get For rice 👇
  20. Prepare 3 cups white instant rice
  21. Prepare 3 cups filtered water
  22. Take 2 teaspoons sea salt
  23. Take 1 teaspoon pepper
  24. Get 1 teaspoon garlic powder
  25. Take 4 tablespoons butter

Add the carrots, celery, onion, oregano, bay leaf and water. Wait to ADD the salsa, corn and included cajun seasoning MIX). This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables. Brownie muffin pastry cupcake cake dessert chocolate.

Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Rinse and sort through beans and check for unwanted debris and discard.
  2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
  3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
  4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
  5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
  6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
  7. Serve with rice and enjoy with some buttered cornbread on the side

This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables. Brownie muffin pastry cupcake cake dessert chocolate. You need of Seasoning packet from beans. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.

So that’s going to wrap this up with this exceptional food 15 bean cajun soup mix with smoked sausage & rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!