Crockpot Split Pea Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot split pea soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crockpot Split Pea Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Crockpot Split Pea Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Split Pea Soup:
  1. Make ready 2 cup dried green split peas
  2. Get 1 bay leaf
  3. Take 1 onion, chopped
  4. Take 2 carrots, sliced
  5. Take 2 stalks of celery, sliced
  6. Get 1 tsp salt
  7. Prepare 12 tsp black pepper
  8. Make ready 2 large ham hocks
  9. Get 2 quart water
  10. Get 1 cup mashed potatoes, opt
Steps to make Crockpot Split Pea Soup:
  1. Wash and sort split peas.
  2. Add everything to crockpot except for mashed potatoes.
  3. Cook on low for six to eight hours.
  4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

So that is going to wrap this up with this exceptional food crockpot split pea soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!