Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot split pea soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Split Pea Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crockpot Split Pea Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Split Pea Soup:
- Prepare 2 cup dried green split peas
- Get 1 bay leaf
- Make ready 1 onion, chopped
- Take 2 carrots, sliced
- Make ready 2 stalks of celery, sliced
- Get 1 tsp salt
- Prepare 1⁄2 tsp black pepper
- Get 2 large ham hocks
- Make ready 2 quart water
- Make ready 1 cup mashed potatoes, opt
Steps to make Crockpot Split Pea Soup:
- Wash and sort split peas.
- Add everything to crockpot except for mashed potatoes.
- Cook on low for six to eight hours.
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.
So that is going to wrap this up with this special food crockpot split pea soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
