Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon beef butternut squash. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Beef Butternut Squash is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Bacon Beef Butternut Squash is something that I’ve loved my whole life.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else. Scoop most of the pulp from the squash and add to beef mix.
To begin with this particular recipe, we have to prepare a few components. You can cook bacon beef butternut squash using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bacon Beef Butternut Squash:
- Take 1 Butternut Squash
- Prepare 1 lb ground beef
- Get 3 small onions
- Get 1 stock celery
- Get 6 slice nitrite free bacon
- Prepare 3 tsp cinnamon
- Make ready 1 himalayan sea salt and ground black pepper
- Make ready 1 dash balsamic vinegar
Hope you enjoy as much as we did since we ate the whole squash with everything else. Butternut squash stuffed with Grass-fed ground beef, bacon and. Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly.
Instructions to make Bacon Beef Butternut Squash:
- Preheat oven to 350°
- Cut butternut squash in half and scoop out stringy bits and seeds. Place squash in pyrex baking pan with 1" water and cook for an hour. (More or less depending on size of squash.)
- Chop 2 onions and celery. Set aside 3rd onion for later.
- Cook 6 slices of bacon in cast iron skillet. Remove and let cool before crumbling in separate bowl.
- Cook beef in bacon fat, salt and pepper to taste. Put in bowl with bacon and mix.
- Cook chopped onion and celery in skillet with bacon/beef fat. Place in bowl with bacon and beef.
- Pull the butternut squash out and allow to cool. Scoop soft squash into the bowl with bacon, beef, onion, and celery. Mix and add cinnamon, salt and pepper. Scoop back into butternut squash shells. And allow to bake 20 minutes longer.
- Slice remaining onion. Toss in skillet and cook until soft. Add a dash of balsamic vinegar and allow to caramelize.
- Toss caramelized onions on top of stuffed squash and serve.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else. Butternut squash stuffed with Grass-fed ground beef, bacon and. Butternut squash stuffed with Grass-fed ground beef, bacon and onions.
So that is going to wrap this up with this special food bacon beef butternut squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
