Tomato Cream with Meat over Spaghetti Squash

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato cream with meat over spaghetti squash. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Tomato Cream with Meat over Spaghetti Squash is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tomato Cream with Meat over Spaghetti Squash is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:
  1. Make ready 1 Spaghetti squash
  2. Prepare 14 lb cooked Italian sausage
  3. Make ready 12 lb cooked Ground beef
  4. Make ready 1 can Coconut milk
  5. Prepare 1 can Tomato sauce
  6. Get 1 tsp Dried tarragon
  7. Prepare 1 tsp Dried thyme
  8. Take 1 tsp Dried oregano
  9. Prepare 1 bunch Spinach stems removed

Add the sauce to the pan with the squash and stir with tongs to incorporate the sauce into the squash. In this video, you'll see how to make a spaghetti squash "pasta" topped with a hearty ground beef and vegetable tomato sauce. Scrape a fork across the flesh of baked spaghetti squash to create pasta-like strands of squash. Then top the squash strands with the super-filling meat sauce.

Steps to make Tomato Cream with Meat over Spaghetti Squash:
  1. Preheat your oven to 425°F.
  2. Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
  3. Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
  4. Once your spaghetti squash is done take it out of the oven to cool.
  5. Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
  6. Now add your cooked meat and sausage and spices.
  7. Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
  8. Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
  9. Mixed together and then plate.

Scrape a fork across the flesh of baked spaghetti squash to create pasta-like strands of squash. Then top the squash strands with the super-filling meat sauce. You can also substitute chicken or turkey for the. For the coconut cream topping, combine coconut cream, nutritional yeast, lemon juice, and a dash of salt using an electric mixer. Now beat until smooth and creamy.

So that’s going to wrap it up for this special food tomato cream with meat over spaghetti squash recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!