
Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, taco salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Great discounts and savings on top home brands. Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day.
Taco Salad is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Taco Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook taco salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Get 1⁄4 head romaine lettuce
- Take 4 oz ground beef
- Take 1⁄2 cup cheddar cheese
- Take 1 oz taco sauce
- Prepare 1 slice tomato
- Make ready 1 tsp ground cumin
- Make ready 2 pinch salt
- Get 2 pinch ground black pepper
- Take 1⁄8 tsp cayenne pepper
These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef.
Instructions to make Taco Salad:
- Place ground beef in pan, heat and cook to 155°F. Season with cumin, cayenne pepper, black pepper, and salt.
- Cut 1⁄4 head of lettuce, shred, and plate. Cut slice of tomato, and dice. Sprinkle over lettuce.
- Drain grease from cooked ground beef, and sprinkle over lettuce.
- Spread cheese over top, and drizzle taco sauce. Optional to garnish with 1 oz of crumpled Doritos.
Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.
So that’s going to wrap it up with this exceptional food taco salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


