Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, california style fresh and healthy taco salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Check Out Taco Recipes on eBay. Fill Your Cart With Color today! Today, we're going to make a special dish, california style fresh and healthy taco salad. It is one of my favorites.
California style Fresh and Healthy Taco Salad is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. California style Fresh and Healthy Taco Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook california style fresh and healthy taco salad using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make California style Fresh and Healthy Taco Salad:
- Get 1 ground beef/ground turkey 1 lb
- Prepare 1 onion i used a small sweet onion
- Get 1 envelope of taco seasoning i used casa mamitas from aldis but you can use whatever is comparable
- Get 1 i used about four or five sweet bell peppers finely sliced
- Take 1 tortillas of your choice i used trader joes whole wheat flour tortillas
- Prepare 1 guacamole i used trader joes spicy chunky guac.
- Prepare 1 pico de gallo i used trader joes fresh hot salsa yummm
- Get 1 salad mix of your choice i included spinach in mine
- Prepare 1 refried beans home made or store bought i purchased regular black beans and mad my own
Top salad with broken chips and, if desired, dollops of sour cream and salsa. Assemble the salad with the romaine lettuce, cabbage, black beans, taco meat, radishes, tomatoes, avocado, jalapenos, if using, and generous dollops of cilantro lime avocado dressing. Drizzle with olive oil and sprinkle with sea salt. Serve with lime wedges and extra dressing on the side.
Steps to make California style Fresh and Healthy Taco Salad:
- over med heat brown turkey meat while addind season salt black pepper thyme rosemary a bay leaf and veggies after the meat is browned add the seasoning pack and follow its directions
- make your tortillas in a tortilla salad bowl mold or substitute for tortilla chips
- now start filling in I placed refried beans on the bottom then added my lettuce blend then my meat next to help wilt the lettuce then guacamole and pico de gallo on top
- enjoy
Drizzle with olive oil and sprinkle with sea salt. Serve with lime wedges and extra dressing on the side. Important: skip the avocado (or cut it fresh) and add the tortilla chips just before serving. This fresh taco salad recipe also uses the Filler Ingredient Strategy which is a portion control strategy. A Filler Ingredient is a healthy food added to a recipe or another food item.
So that’s going to wrap this up for this special food california style fresh and healthy taco salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
