Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy meatball & bean soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Spicy Meatball & Bean Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Spicy Meatball & Bean Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Meatball & Bean Soup:
- Take 1 lb Ground Hot Italian Sausage
- Take 1⁄2 large Vidalia Onion
- Prepare 2 can Kidney Beans (16oz)
- Make ready 1⁄4 tsp Salt
- Make ready 1⁄4 tsp Ground Black Pepper
- Get 1 cup Water
- Take 2 cup Beef Broth
- Take 1⁄2 tbsp Dried Basil
- Get 1⁄4 cup Light Sour Cream
Instructions to make Spicy Meatball & Bean Soup:
- Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
- Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
- When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
- When meatballs have cooked through, stir in sour cream and serve.
So that’s going to wrap this up with this exceptional food spicy meatball & bean soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
