Spanish Bean Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spanish bean soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spanish Bean Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Spanish Bean Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have spanish bean soup using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Bean Soup:
  1. Make ready 2 Bags Dixie Lily Spanish bean soup dinner 10oz each
  2. Take 1 lb More or less smoked sausage sliced
  3. Prepare 3 medium Yukon gold potatoes cubed
  4. Prepare 1 as needed Salt and pepper
Steps to make Spanish Bean Soup:
  1. Soak garbanzo beans in salted water overnight. Drain and add 12 cups of water and both seasoning packets to beans and bring to a boil then reduce heat and simmer til tender. About 2-3 hours. Halfway through cooking time add sausage and potatoes. I serve with buttermilk cornbread.

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