Taco Salad

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, taco salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Taco Salad is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Taco Salad is something which I’ve loved my whole life.

Great discounts and savings on top home brands. Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day.

To begin with this recipe, we have to first prepare a few components. You can cook taco salad using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad:
  1. Make ready 1 lb. Ground beef
  2. Take 2 cans Kidney beans, drained and rinsed
  3. Take 1 head Iceberg lettuce, chopped or torn
  4. Make ready 4 C. Shredded mild cheddar cheese (cubed works great too)
  5. Take 1 large Onion, chopped
  6. Prepare 1 large Tomato, chopped
  7. Make ready 12 C. Green onions, chopped
  8. Take 1 can pitted black olives, cut in half
  9. Prepare 1 bottle Thousand Island dressing
  10. Take Sour cream
  11. Take Salsa
  12. Get Cilantro, chopped or torn
  13. Make ready Taco flavored Doritos chips, crumbled

These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef.

Instructions to make Taco Salad:
  1. Brown ground beef, drain and rinse
  2. In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips.
  3. Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!)

Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.

So that’s going to wrap it up with this special food taco salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!