Ham and Garbanzo Bean Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, ham and garbanzo bean soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ham and Garbanzo Bean Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Ham and Garbanzo Bean Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Garbanzo Bean Soup:
  1. Take 4 leaves bay leaf
  2. Get 14 cup parsley
  3. Take 2 tablespoons chopped cilantro
  4. Take 14 cup rendered pork fat pieces caramelized
  5. Make ready 1-12 cup diced smoked ham
  6. Make ready 1 large onion diced
  7. Take 1 teaspoon granulated garlic powder
  8. Get 6 cups water
  9. Make ready 6 cups water for soaking
  10. Take 12 ounces dried Garbanzo beans
  11. Get 2 tablespoons saffron flowers not the stems
  12. Prepare 1 teaspoon salt
  13. Make ready 1 teaspoon ground cumin
  14. Make ready 2 large limes
Steps to make Ham and Garbanzo Bean Soup:
  1. Render the fat from some pork pieces pour the drippings aside for another recipe.
  2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
  3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
  4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
  5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
  6. After 1 hour add the juices of 1 lime
  7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

So that is going to wrap this up for this special food ham and garbanzo bean soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!