Taco Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, taco salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great discounts and savings on top home brands. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. In a large skillet over medium-high heat, brown the ground beef and drain excess fat.

Taco Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Taco Salad is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook taco salad using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:
  1. Prepare 2 lbs ground beef or ground turkey
  2. Make ready 2 pkg taco seasoning
  3. Take 3 romaine lettuce hearts
  4. Prepare 1 can black olives
  5. Make ready 1⁄2 lb colby jack cheese - Shredded
  6. Make ready 1 pint cherry tomatoes - halved
  7. Make ready 1 bunch green onion
  8. Prepare Toppings
  9. Get Avocado
  10. Prepare Doritos
  11. Get Catalina Dressing

Then cook the ground beef in a large skillet. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.

Instructions to make Taco Salad:
  1. Cook meat in a large pan. Once fully cooked add in taco season. Follow instructions on the taco seasoning when preparing.
  2. Cut up remaining salad ingredients and add into a large mixing bowl. Mix in taco meat.
  3. Add topping to individual salads to have the freshest salad.

And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Brown ground beef, drain grease, adding taco seasoning and following directions on package. Assemble salad: In four bowls, layer romaine, tomatoes, black beans, and warm taco meat. Top with cheese, pico de gallo, and sour cream, then garnish with cilantro and crisp tortilla strips.

So that is going to wrap it up with this exceptional food taco salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!