Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bean tomato soup🥣😋. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bean tomato soup🥣😋 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Bean tomato soup🥣😋 is something which I have loved my whole life. They’re nice and they look wonderful.
A delicious, healthy & comforting tomato soup thickened with blended white beans. Leftovers are great for packed lunches! I thickened the soup with white beans (half blended and half left whole for texture). For extra creaminess, I also blended in some raw cashews.
To get started with this recipe, we must first prepare a few ingredients. You can cook bean tomato soup🥣😋 using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bean tomato soup🥣😋:
- Take 1 cup boiled CHICKPEAS
- Make ready 6 red soft tomato
- Make ready 2 inches ginger
- Make ready 6-7 cloves garlic
- Get 1 tbsp rock or pink salt
- Get 1 tbsp red pepper
- Get Half tsp turmeric
- Make ready 1 tsp black pepper
- Prepare 1 tbsp sugar
- Prepare 1 tbsp cumin powder
- Prepare 1 tbsp chaat masala
- Get 1 medium finely chopped onion
- Take 1 cup butter
- Get 1 tsp kasoori methi or mix herbs
- Make ready Cream=1 cup hung curd
- Take 1 tsp honey
- Prepare 1 tbsp whipped cream
- Get 1 tbsp sour cream
- Make ready 1 tsp salt and black pepper
Pureed black beans give this hearty soup a creamy texture. Make it as spicy as you like by adding more or less red pepper flakes. Drain the beans and add, along with the tomatoes and other vegetables, to the pot. Enjoy all year-round using your favorite tomatoes and serve a bowl of this delicious tomato basil soup with your favorite crunchy bread, a grilled cheese sandwich Everyone has their own favorite version of tomato soup.
Steps to make Bean tomato soup🥣😋:
- Take a cooker and put all the ingredients =tomato,chickpeas,spices mentioned,ginger,garlic.close the lid of cooker after adding 4 cups water and wait for 3 to 4 whistles
- Now blend the mixture smooth and keep it aside.now in another heavy bottom pan put 2 tbsp butter and roast onion then make it brown and start adding the soup by straining as well.
- Or you can strain already before adding to roasted onion.boil the soup at medium flame for 10 minutes at least.for cream hung the curd for 30 minutes and put in blender with sour cream,salt,pepper and whipped cream.blend smooth.
- Serve the soup after pouring some cream as upper layer.enjoy so yumm soup without adding any preservatives or flour to make thick
Drain the beans and add, along with the tomatoes and other vegetables, to the pot. Enjoy all year-round using your favorite tomatoes and serve a bowl of this delicious tomato basil soup with your favorite crunchy bread, a grilled cheese sandwich Everyone has their own favorite version of tomato soup. For some, it's rich and creamy, while others may prefer a fresher, lighter soup made. This tomato soup recipe is easy to make and has lots of flavor, thanks to garlic, seasonings and a kick of spicy red pepper flakes. Add the tomatoes, baked beans and stock.
So that is going to wrap this up with this special food bean tomato soup🥣😋 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
