Slow Cooker Chicken Parmesan

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker chicken parmesan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Chicken Parmesan is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Slow Cooker Chicken Parmesan is something that I have loved my entire life.

Place chicken breasts side-by-side in a baking dish, spooning additional sauce on top. Sprinkle Parmesan cheese, oregano, basil, and garlic powder on top. Chicken breasts with Parmesan and mozzarella cheeses, breadcrumbs, and marinara sauce cooked in a slow cooker. You may also like Pasta with Sun-Dried Tomato Sauce Slow Cooker Chicken Parmesan Spread the olive oil into the bottom of your crock pot.

To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker chicken parmesan using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Parmesan:
  1. Make ready 4 boneless skinless chicken breast halves
  2. Take 1 tbsp olive oil
  3. Make ready 1⁄2 cup bread crumbs
  4. Make ready 1⁄4 cup grated parmesan cheese
  5. Take 1⁄2 tsp Italian seasoning
  6. Take 1⁄4 tsp black pepper
  7. Take 1⁄4 tsp salt
  8. Make ready 1 egg
  9. Take 1 small brick of mozzarella cheese
  10. Prepare 24 oz jar of favorite marinara sauce

Place the chicken breast pieces in the bottom of the crockpot. Cover chicken and cheese with entire jar of marinara sauce. Everyone's favorite Italian dish, chicken parmesan, adapted for the slow cooker. Uses a convenience ingredient that is the secret to it's juicy success!

Instructions to make Slow Cooker Chicken Parmesan:
  1. Spread the olive oil in bottom of slow cooker (if using a Crockpot, bottom of stoneware insert).
  2. In a bowl, whip egg with a fork.
  3. In a seperate bowl, combine bread crumbs, parmesan cheese, Italian seasoning, salt and peppper and mix well.
  4. Dip the chicken into the egg, then dip into the bread crumb mixture coating both sides.
  5. Place chicken on bottom of slow cooker.
  6. Layer each chicken breast with 2 to 3 slices of mozzarella cheese.
  7. Pour entire jar of marinara sauce over chicken breasts.
  8. Place lid on slow cooker. Cook on low for 6-7 hours or on high for 3-4 hours. Serve as is or with your favorite pasta.
  9. Enjoy!

Everyone's favorite Italian dish, chicken parmesan, adapted for the slow cooker. Uses a convenience ingredient that is the secret to it's juicy success! Course: Chicken, Everyday Meals, Slow Cooker. Add the shredded mozzarella cheese and parmesan over each chicken breast and cover the slow cooker and let cook until the cheese has melted. Garnish with the fresh parsley and parmesan cheese and serve over cooked spaghetti.

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