Barbecued Chicken in Foil

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, barbecued chicken in foil. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Barbecued Chicken in Foil is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Barbecued Chicken in Foil is something which I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have barbecued chicken in foil using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Barbecued Chicken in Foil:
  1. Get 1 tsp onion powder
  2. Take 12 cup ketchup
  3. Prepare 14 cup lemon juice
  4. Get 3 tbsp butter
  5. Take 2 tbsp worcestershire sauce
  6. Make ready 1 tbsp packed brown sugar
  7. Get 1 tsp cider vinegar
  8. Get 1 tsp yellow mustard
  9. Make ready 4 chicken breasts
  10. Prepare 12 tsp salt
  11. Get 12 tsp pepper

Foil Pack Italian Chicken and Veggies This recipe from Chelsea's Messy Apron is full of tender chicken, fresh vegetables and big Italian flavors. Just toss in the ingredients and pop on the grill. Top with Parmesan cheese to complete this quick and easy weeknight dinner. Remove from the grill and carefully open the foil packets.

Instructions to make Barbecued Chicken in Foil:
  1. Combine onion powder, ketchup, lemon juice, butter, worcestershire sauce, brown sugar, cider vinegar, & mustard in a medium saucepan. Mix well. Bring to a boil. Reduce to simmer. Simmer for 15 minutes, stirring occasionally.
  2. Preheat oven to 350 degrees.
  3. Cut 4 pieces of foil big enough to wrap the chicken in.
  4. Salt & pepper each side of the chicken & place 1 chicken breast on each piece of foil.
  5. Put 14 of sauce on each piece of chicken.
  6. Fold foil to enclose chicken & seal tightly.
  7. Place foil packets on baking sheet.
  8. Bake for 25 minutes.
  9. Let set for 5 minutes.
  10. Serve

Top with Parmesan cheese to complete this quick and easy weeknight dinner. Remove from the grill and carefully open the foil packets. Remove from the grill and carefully open the foil packets. A drizzle of olive oil helps keep the chicken moist as it cooks. The vegetables you choose to add to chicken in foil on the grill are largely up to you.

So that is going to wrap this up with this special food barbecued chicken in foil recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!