Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, bean sprout soup (instant pot). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bean Sprout Soup (Instant Pot) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Bean Sprout Soup (Instant Pot) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Prepare 1 regular white onion
- Prepare 4 stalks celery
- Get 1 package bean sprouts
- Prepare 1⁄2 cup olive oil
- Take 1⁄2 teaspoon pepper
- Get 1 teaspoon salt
- Take 2 tablespoon celery salt
- Get Won Ton Soup Base
- Take 2 Tablespoons Dried Parsley Flakes
- Make ready 2 cloves garlic, minced
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that’s going to wrap this up with this special food bean sprout soup (instant pot) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
