Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, yummy taco salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Yummy Taco Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Yummy Taco Salad is something that I have loved my whole life. They’re fine and they look wonderful.
Place the thinly sliced romaine and iceberg lettuce on a plate, top with taco meat, black beans, tomatoes, avocado, sour cream, bell pepper, pickled jalapenos, green onions, black olives, Fritos, and grated cheese. taco salad dressing (optional) You can add a dressing if you like! I like this taco salad without dressing and it tastes amazing! In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing.
To begin with this recipe, we have to prepare a few components. You can cook yummy taco salad using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Taco Salad:
- Get 2 lbs ground beef
- Get 2 envelopes taco seasoning
- Prepare 1 head lettuce
- Prepare roma tomatoes (chopped)
- Make ready 1 jar sour cream
- Prepare 1 lb shredded cheese
In a medium bowl, mix the avocado and lemon juice until almost smooth. A few avocado lumps are desirable. Spread the avocado mixture over the refried beans. In a medium bowl, blend the sour cream and taco seasoning; spread over the avocado mixture.
Steps to make Yummy Taco Salad:
- Cook the ground beef then, drain follow the directions on envelope of taco seasoning.
- After the meat is done, on a plate add a lettuce, meat, tom, cheese, sour cream.
Spread the avocado mixture over the refried beans. In a medium bowl, blend the sour cream and taco seasoning; spread over the avocado mixture. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. In a large cast-iron skillet over medium-high heat, brown beef, breaking up meat into small pieces using a wooden spoon.
So that is going to wrap it up for this special food yummy taco salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
