Green Gram / Mung Bean Soup with Pork

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green gram / mung bean soup with pork. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Gram / Mung Bean Soup with Pork is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Green Gram / Mung Bean Soup with Pork is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have green gram / mung bean soup with pork using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Gram / Mung Bean Soup with Pork:
  1. Make ready 1 pack (bet 1⁄4-1/2c) green mung beans
  2. Make ready 1 onion, sliced
  3. Get 4 cloves garlic, chopped
  4. Make ready 1⁄4 k pork, bone in cuts or sliced belly part
  5. Prepare Moringa (Malunggay) leaves, washed and destemmed
  6. Prepare Water, as desired
  7. Prepare Cooking oil
  8. Make ready to taste Salt,
  9. Take Pork broth cube (optional)
Steps to make Green Gram / Mung Bean Soup with Pork:
  1. Wash mung beans 2-3 times, rub it thru your fingers. Discard any "stones" or foreign particles.
  2. In a soup pot, combine water, beans and pork. The normal ratio is 1:2, but in this soupy version, it’s 1:3 or 4. Add a good sprinkle of salt. Cook covered in medium heat, as if boiling bone broth. Cook until beans have popped a bit.
  3. In a separate pan, sauté the onions and garlic in oil. Fish out the pork and sauté with the garlic and onion.
  4. Add it back to the soup pot and continue cooking. Taste and adjust saltiness. Add a pork broth cube, if desired.
  5. Add Moringa leaves, stir until it cooks then turn off heat. Serve hot and enjoy by itself or spooned over rice.

So that is going to wrap it up for this exceptional food green gram / mung bean soup with pork recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!