Garbanzo Bean and Pork Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garbanzo bean and pork soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garbanzo Bean and Pork Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Garbanzo Bean and Pork Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garbanzo Bean and Pork Soup:
  1. Take Beans
  2. Take 1 pound lima beans
  3. Get 1 pound canned garbanzo beans
  4. Prepare Vegetables
  5. Prepare 2 cups chopped limp celery, yes limp
  6. Make ready 12 cup sliced leeks
  7. Get 1-12 cup sliced carrots
  8. Prepare 1-12 cup sliced purple potatoes
  9. Take 1-12 cup sliced white potatoes
  10. Get Meat
  11. Make ready 1 cup sliced hog jawls
  12. Make ready 1-12 cup chopped ham
  13. Make ready 1 pound smoked sausage
  14. Make ready 2 quart chicken broth
  15. Prepare Spices
  16. Make ready 14 cup Spanish ground paprika
  17. Get 1 teaspoon granulated garlic powder
  18. Take 1-12 teaspoon salt
Steps to make Garbanzo Bean and Pork Soup:
  1. Wash and chop vegetables. Use the leaves of the celery.
  2. Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small.
  3. Remove the casing and slice the sausage. Chop the ham.
  4. Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes.
  5. Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food garbanzo bean and pork soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!