
Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, taco salad layered pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Taco Salad Layered Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Taco Salad Layered Pie is something that I have loved my entire life. They are nice and they look wonderful.
Line the bottom of the prepared pan with a tortilla. Repeat layers - tortilla, beef, cheese - ending with a tortilla on top. Taco Salad Layered Pie is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious.
To get started with this recipe, we have to prepare a few ingredients. You can cook taco salad layered pie using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taco Salad Layered Pie:
- Make ready 4 cup cheddar cheese
- Take 1 lb ground beef
- Get 2 packages taco seasoning
- Take 1⁄2 head lettuce
- Make ready 1 onion
- Get 1 bag of Nacho Doritos
- Take 2 can crescent roll
Place it in the refrigerator and let it cool down until it is completely cold. See more ideas about layered taco salads, taco salads, salads for a crowd. In a small skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning.
Steps to make Taco Salad Layered Pie:
- open crescent rolls and roll out as the whole sheets bake at temp given on can until golden brown
- when crescent rolls bake brown hamburger and add taco seasoning
- take 1 cooked crescent roll sheet and place in bottom of casserole pan sprinkle with 2cups cheese and seasoned hamburger
- place 2nd crescent roll sheet on next and spread sour cream over it
- sprinkle onions and remaining cheese into sourcream
- place into the oven at 350 and bake until chese is melted and browned
- remove from the oven and let cool 10 mins then sprinkle lettuce and Doritos over top
- cut up and eat!!!
In a small skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning. This taco casserole recipe tastes like a taco salad and is a breeze to assemble. Fill up in a trifle for a gorgeous pot luck or party ready side dish salad with fresh, homemade taco ranch dressing. Pie Recipes Pineapple Upside-Down Cake Recipes.
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