Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken-corn soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken-corn soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken-corn soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
Delicious Indo-Chinese Chicken Corn Soup Recipe!! This is the most requested recipe, In this video, I have shown how to make chicken soup, corn soup. This is a very famous soup all over the world. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants!
To get started with this recipe, we have to first prepare a few components. You can cook chicken-corn soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken-corn soup:
- Take Bunch shredded chicken (cut in small cubes)
- Take 1 can sweet corn kernels
- Make ready 2 large eggs
- Make ready 1 bottle chicken broth
- Get Chopped ginger
- Make ready Chopped garlic
- Prepare 2 carrots (cut in small cubes)
- Get Crushed peppercorns
- Take 2 large tbsp corn starch
- Take 2-3 tbsp butter
Add corn, cut up chicken, celery to stock pot and season with salt and pepper. Watch Chicken Corn Soup Video Recipe: Boil chicken, onions and whole black pepper together in water. It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately. Sweet corn chicken soup is a classic soup among Indo Chinese recipes.
Instructions to make Chicken-corn soup:
- Shallow fry the chicken and carrots and keep aside
- Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
- When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
- Serve it warm with croutons/biscuits.
It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately. Sweet corn chicken soup is a classic soup among Indo Chinese recipes. An easy soup recipe made with cream style corn and shredded chicken is very flavorful. This Chinese Corn Chicken Soup is so flavorful and hearty, so it's perfect for a meal. I love the combination of corn, ground chicken, and egg…loaded with Asian flavors, such as fresh ginger.
So that’s going to wrap it up with this special food chicken-corn soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
